Potato and Spinach Frittata with Goats Cheese and Pesto
Frittatas are fabulous, easy to make, healthy dishes and the best part is you can pretty much put in what you want! I have made them with chorizo and tomatoes
Porridge with coconut milk
The best thing about this porridge with coconut milk is that it doesn’t need any added sugar and it tastes so good!
Haricot or Cannellini Beans with Tomato and Rosemary
These are delicious, whether you just have them with toast or as an accompaniment for brunch or breakfast. You can store these in the fridge and reheat for up to one week,
Granola
I used to spend way too much time trying to find the perfect granola and was never fully satisfied so one day I just said, right I’m going to make one myself.
Coq Au Vin
I like to buy a full organic free-range chicken and joint it myself however your butcher will do this for you. Call him up and ask him to joint it into 12 pieces. Also, tell him that you want to
Chargrilled chicken within harissa and lime fried rice
Chargrilled chicken within harissa and lime fried rice
Italian Beef Stew
A good gutsy stew which can be made in large quantities – it reheats and freezes
ROAST CHICKEN, WITH ARTICHOKES, CHORIZO AND RICE
A little different to the normal Irish roast chicken dinner, this is more of a Mediterranean taste and will set your tastebuds off!
Tarragon chicken with creamy white wine sauce
Tarragon chicken with creamy white wine sauce